| OUTING: MACKINAC ISLAND, AUGUST 13-17, 2006 | |
| Name of parent shopping: John D. McCarthy | |
| Menu approved by: Scoutmaster |
| SUNDAY SUPPER | |
| Scouts bring sack supper for the trip to the cottage. | |
| SUNDAY CRACKERBARREL | |
| s'mores | |
| MONDAY, AUGUST 14, 2006 |
| Only menu items should be on this list. Ingredients belong on the attached grocery list. For example, you might show breakfast burritos on this menu, and soft burrito shells, eggs, cheese, onions, etc. on your attached grocery list. | |
| Patrols are expected to have a varied, well-balanced menu, which reflects the skill level of its members. Patrol leaders must present copies of both the PATROL DUTY ROSTER and the PATROL MENU to the SM/ASM by the meeting prior to any outing. The SPL will be asked to post this information during the outing. |
| Last revised 8/2/06 |
| John D. McCarthy |