| | |||
| GRUBMASTER: Zach | |||
| SERVING: Alex, Ben F., Ethan, Jim, Michael, Mrs. Hughes | |||
| CAMPOUT AT: Camp Kiwanis, Mason, MI | |||
| DATES: MAY 17-19, 2002 | |||
| Approved by SM: John D. McCarthy | |||
| Approved by SPL: Dan | |||
| DAY | MAIN COURSE | SIDE DISHES | BEVERAGE & DESSERT |
| Optional Friday Cracker Barrel | Tortilla chips | Cheese dip | Wild Cherry Pepsie (6 pack, 12 oz.) |
| Saturday Breakfast | Eggs and hash browns | Sausage patties | Chocolate milk and orange juice |
| Saturday Lunch | Tacos with lettuce, meat, tomato, and cheese | Tortilla chips with salsa | Sierra Mist (12 pack, cans) |
| Saturday Dinner | Bubble-up Pizza | Ranch dressing cups | Dr. Pepper (6 pack, cans) |
| Optional Saturday Cracker Barrel | Chocolate peanut butter Oreos | Chocolate milk | |
| Sunday Breakfast | Reese's Puffs | Tangerines | Milk (2 %) |
PATROLS are expected to have a varied, well-balanced menu, which reflects the skill level of its members. Patrol leaders MUST present copies of both the PATROL DUTY ROSTER and the PATROL MENU to the SM/ASM by the meeting prior to any outing. The SPL will be asked to post this information during the outing!
Last Revised 05/15/02