PATROL MENU
PATROL NAME: MURPHY
OUTING: BOUNDARY WATERS, JULY 31 - AUGUST 7, 2003
Name of parent shopping: John D. McCarthy
Menu approved by: SM and SPL
THURSDAY BREAKFAST
at home
THURSDAY LUNCH
stop on road - $3-5/person
THURSDAY SUPPER
at Pederson's
THURSDAY CRACKER BARREL (This is optional.)
bring snacks
FRIDAY BREAKFAST
at Pederson's
FRIDAY LUNCH
Turkey subs Have you included a fruit and/or vegetable?
Cheese, mayo, green pepper
Baby carrots
Chips
Water
FRIDAY SUPPER
Beef stew Have you included a fruit and/or vegetable?
Apples
Water Is a ground fire required for this meal? Are they allowed at this campout?
FRIDAY CRACKER BARREL (This is optional.)
Bring snacks
Oreo cookies
Crackers
Chips
Granola bars
SATURDAY BREAKFAST
Corned beef hash and eggs
Orange juice
Yogurt
SATURDAY LUNCH - WEDNESDAY LUNCH
planned by Mr. Francis
WEDNESDAY SUPPER
at Pederson's
WEDNESDAY CRACKER BARREL (This is optional.)
bring snacks
THURSDAY BREAKFAST
at Pederson's
THURSDAY LUNCH
stop on road - Asian Buffet, Janesville, $7/person
THURSDAY SUPPER
stop on road - $3-5/person
Only menu items should be on this list. Ingredients belong on the attached grocery list. For example, you might show breakfast burritos on this menu, and soft burrito shells, eggs, cheese, onions, etc. on your attached grocery list.
Patrols are expected to have a varied, well-balanced menu, which reflects the skill level of its members. Patrol leaders must present copies of both the PATROL DUTY ROSTER and the PATROL MENU to the SM/ASM by the meeting prior to any outing. The SPL will be asked to post this information during the outing.
Last Revised 08/09/03
John D. McCarthy